Horse mackerel and Red Onion

The current guest of our fish evening, istavrit❤️ Horse mackerel is a fish that is available in all seasons but is between November and February when it is most delicious. We also have the story. My dear father-in-law, when we live in the same city, when you come with a bag in your hand on market days and say we will fish in the evening, it is the fish that is definitely in your bag. With memories on our table ❤️

For how many person Preparation Time Cooking time
6 people 25 minute 15 minute

Ingredients for Horse mackerel and Red Onion Recipe

  • 1 kg horse mackerel
  • cornflour
  • Salt
  • Red onion

How to Make Horse mackerel and Red Onion?

  • After cleaning the horse mackerel, it is salted and kept in a filtered container. Thus, the water is thoroughly filtered, it penetrates into salt. Flour with corn flour and fried in a pan.
  • The red onion that we will serve next to it is sliced into rings. The horse mackerel is fried both in a pan and in its oil. Onions are much better in this state. Enjoy ❤️

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