Taste and Love
I will share with you a recipe for a juicy soup with lamb marrow that strengthens immunity, which will go well during the winter months, seasonal transitions and corona period. Marrowed bone juices are one of the most powerful weapons in preventing conditions such as flu and cold during the winter months and seasonal transitions …
Dovga soup is one of the most popular soups of Azerbaijani cuisine. Yoghurt, rice, chickpeas and vegetables are used in its production. Generally, the season’s freshest vegetables such as chard, parsley and mint are used. It is indispensable, especially in the winter months. If the ingredients are ready, we can proceed to making Azerbaijani dovga …
Meyir soup, which is identified with the Adıyaman region, is prepared with yoghurt and bulgur. This soup, which is frequently consumed in the winter months, is also popular in Siirt, Batman and Diyarbakır regions. You can enrich the fruit soup with your favorite spices. If you have the ingredients ready, we can go into the …
We have a delicious soup today. As you know, when the weather gets colder, the soup searches for more. How far is the Tarhana lentil. Alternative soups are our favorite. welcome. Looking at the page and leaving will make us sad, and stay behind makes us happy 😊 Ingredients for Chard Soup with Yogurt Recipe …